Double taste chicken

Materials: One chicken, smashed spicy pepper, winter mushroom, bamboo shoots, salt and peppers.
Recipe:

• Remove all bones of the chicken. Fry the bones until they look golden.
• Put the bones in a dish with some salt and peppers.

• Chop the chicken, winter mushroom and bamboo shoots into chips. Fry them and then put them into the dish with the fried bones.